As you can probably tell, buffalo chicken is one of my favorites. There are so many fun dishes and so many ways to be creative. I collected so many buffalo chicken recipes on Pinterest I recently decided to devote an entire board to it.
I can’t take full credit for this recipe, my boyfriend Andrew initially came up with the idea. We loved making Buffalo Chicken Texas Toast, getting buffalo wings and using buffalo sauce at Chick-fil-A, so why not douse an ENTIRE CHICKEN in buffalo sauce?
The first time we made this, I got extra creative and even made my own buffalo sauce. However, I have to admit it’s just not as good as the bottle. I now use Texas Pete Extra Mild Buffalo Wing Sauce for any buffalo dish I make because it is the best one out there.
Be sure to make some mashed potatoes to go with this meal, because the buffalo gravy is so good!
Here’s the recipe:
1 whole chicken (I used a 4 pound one for 2 people)
2 tbsp garlic powder
2 tbsp salt
2 tbsp pepper
1 cup buffalo sauce
2 cups chicken broth
2 tbsp corn starch
1/4 cup water
1. Pre-heat oven to 350.
2. Place the chicken in a pan, breast side up.
3. Rub most of the garlic powder, salt and pepper under the skin of the chicken, saving some to sprinkle on top before cooking.
4. Rub all about 1/2 cup of the buffalo sauce under the skin of the chicken.
5. Pour the chicken broth into the pan. Pour remaining buffalo sauce over the top of the chicken, stirring some into the broth as well.
6. Sprinkle the remaining garlic powder, salt and pepper on top of the chicken.
7. Cook for 1 3/4 hours or until the chicken is fully cooked.
8. Pour the broth into a skillet and bring to a boil.
9. Mix the corn starch and water in a cup and slowly stir into the broth. Lower the heat and let thicken for 2 minutes.
Jane Bernard says
Oh this looks so delicious, thanks for sharing! #SitsGirls
Jack McCallum says
I definitely am going to have to make this recipe for my family.
Jacqueline says
Always looking for ways to make my family enjoy chicken! This looks so tasty. Thanks for sharing.
Jhanis says
I’m not a big fan of chicken dishes but my husband is (even if he is allergic! ugh) and this looks like a great alternative to our usual “lechon manok”.
Dropping by from SITS, thanks for sharing this recipe!
A Savory Feast says
I’m sure he will love it!
jelli says
This sounds fantastic! I love spicy food and cooking whole chickens. Only problem is that my husband doesn’t do spicy- at all. I suppose I’ll have to make this when he’s got a dinner meeting and then nosh all week long. Yum! Visiting from Sits. Do you know that your name doesn’t show up anywhere on the homepage? You might want to add it so we know who we’re chatting with. Just a friendly suggestion 🙂
A Savory Feast says
The nice thing about the sauce I recommended is that it really isn’t spicy! I like the flavor of buffalo but don’t like it super spicy. And thanks for the tip! I have been working on an “about me” for my sidebar and haven’t gotten it up yet 🙁
Jen says
YUM this looks frickin amazing! I am so excited to try it….pinning!!!
Jeanette says
I love chicken:) Thanks for this. #SITSBlogging
Jenn says
Yum! Definitely need to try this out. Sounds delicious!
Jennifer @Making Our Life Matter says
We love Buffalo and we love chicken, so this recipe is perfect for us. Glad I found you through SITS. Since I will be snowed in for the next zillion years, I am coming back to poke around more!
A Savory Feast says
I love buffalo too! Be sure to check out all my buffalo recipes 🙂
Jamie @ Scattered Thoughts of a Crafty Mom says
Buffalo sauce makes everything better!
~Jamie
Janelle says
This one I am going to HAVE to try!!!
(Visiting from SITS)
jessica says
This buffalo chicken looks amazing. My husband loves buffalo chicken and would really enjoy this meal! I cannot wait to try it!
Laurie says
This sounds delicious!
Thanks for linking up to Tip Me Tuesday linky party this week. {knuckle bumps}
Did you know that I can “lend” your blog posts my Google page rank for better search engine traffic? {fabulous}
If you upload at least 2 images, 2 steps, and blog post URL into your Tip Junkie craft room, you’ll be in business!
{wink} ~ Laurie {a.k.a. the Tip Junkie} http://www.tipjunkie.com/post/how-to-add-a-craft-room-project-on-tip-junkie/ –
A Savory Feast says
Thanks, I will go an check that out! Thanks for hosting the link up, I love participating every week!
Rachel says
YUM! Totally trying this out!! Just found you through the blogging it forward link up! Excited to take a look around your site! Xx